| Beef Wellington - Classic English Style: Chafing Dish Loaded with our Hand Trimmed Tenderloin of Beef - Enveloped in Puff Pastry with Pâté and Demi-Glace Sauce, a Garden Salad with Chunks and Slices of Fresh and Pickled Vegetables, Chafing Dishes Filled with Buttery Mashed Potatoes Rustica - or - Onion Spiced Roasted New Potatoes, Chafing Dishes Loaded with a Lightly Seasoned Vegetable Medley, Featherbed Rolls and Butter, an Assorted Platter of our Homemade Desserts and Fresh Brewed Iced Tea with Everything You Need to Serve Anything we Provide |