We Recommend Starting with the three following items as a base for your party $7.95 per person
Garden Fresh Julienne Vegetables with an Urn of Ranch Style Dip (Can be substituted with Antipasto Platter)
Assorted Market Fresh Fruits with Chunks and Slices of Exotic and Domestic Cheeses plus Crackers
Bowls of Fruity Punch for a Crowd or any Combination of Beverages (Additional Charge for Canned Pop/Soda)
(Punch is Substituted with Fresh Brewed Iced Tea or Lemonade for Events with Disposable Service)
Add items from below for $4.95 per person - per item
Chocolate Fondue with Skewered Fresh Seasonal Fruit,
Marshmallows, Pretzels and Assorted Finger Desserts (25
Guest Minimum)

Devils On Horseback - Asiago Stuffed Dates Wrapped in
Bacon

Mini Crab Cakes with Cocktail and Tartar Sauce

Bias Sliced and Roasted Bratwurst with Sauteed Herbs,
Peppers and Onions plus Coarse Mustard and Black Breads

Prosciutto Wrapped Grilled Asparagus Spears

Chilled Peel and Eat Shrimp with our Own
N'awlins Style Acme Cocktail Sauce

Shrimp Daggers (Served Warm) - Skewered Bacon
Wrapped Jumbo Shrimp with a Cajun Remoulade and
Cocktail Sauce

Teriyaki Chicken and/or Beef Satay (Skewered Chicken and
Beef Strips) with Tropical Fruit Chutney and Teriyaki Sauce

Chicken and Mushroom Stuffed Beggar's Pockets - Crepe
Wrapped Chicken and Mushroom in a Bechamel Sauce

Quiche Francaise - Assorted European Style Quiche in
Homemade Pie Crust

Bacon Burger Meatball Skewers with Bleu Cheese Mousse

Spicy Thai Chicken Lettuce Wraps with a Trio of Dressing
Sauces
Add items from below for $3.95 per person - per item
Cajun Torte - Cream Cheese Layered with our Louisiana Style
Acme Cocktail Sauce, Seasoned Shrimp and Crabmeat

Mexican Torte - Cream Cheese Layered with Salsa, Tomatoes,
Fajita Seasoned Diced Chicken and Jalapeno Jelly

Compote of Basil and Tomato Pesto Bruschetta Surrounded
with Baguette Rounds

Assorted Finger Sandwiches on White Bread,
Wheat Bread and Mini Croissants Surrounded with Sliced
Tortilla Pinwheels

Meaty Southwest Style Queso with Baskets of Crisp Corn
Chips

Corn Dodgers - Mini Corn Muffins with Black Bean and
Cilantro Mousse

Mykonos Feast - Tahini Infused House Made Hummus (unlike
any you've ever had) with Whole Country Style Greek Olives
and Baskets of Pita Points

Warm Stuffed Mushroom Caps with a Parmesan and Oregano
Filling

Herbed Artichoke Dip and Baskets of Pita Points

Mashed Potato Cocktail - with Toppings of Shredded
Cheeses, Chives, Bacon Bits, Butter and Sour Cream

Antipasto Platter with Salami, Italian Cheeses, Pepperoni
Coronets and Italian Vegetables
Make Your Hors D'oeuvre Event Into a Meal
Oklahoma Style Country Club Roast $7.95 per person (25 Guest Minimum)

BBQ Meatball Fountain with Skewers and a Flowing BBQ Sauce Fountain (like a chocolate fountain only better) $4.45 per person

Pork Loin Roast Spiral Stuffed with Ricotta and Spinach $5.95 per person

Gourmet Omelet Bar - For Made to Order Omelets (Plus Omeleteer) $6.95 per person

Slider Station Choose 3: Onion Burger, BBQ Beef Brisket, Fried Chicken Patty, BBQ Pulled Pork, BBQ Chicken with Yeasty Slider Buns and Slider Condiment Platter $6.95 per person

Bias Sliced Spinach and Ricotta Stuffed Chicken Breast with Lemon Aioli $4.95 per person

Whole Poached Salmon Fillet Layered with Cream Cheese and Raspberry Vinaigrette Mousse Served with Black Breads $6.95 per person (25 Guest Minimum)

Jumbo Gulf Shrimp, Peeled and Deveined, Marinated in a Lemon and Caper Vinaigrette Served with Our Own N'awlins Style Acme Cocktail Sauce $6.95 per person

Bias Sliced Angry Chicken (Bacon Wrapped Chicken Breast) Stuffed with Jalapenos and Cheese $4.95 per person

Build Your Own Crispy and Soft Taco Bar (Beef and Chicken) $5.45 per person (25 Guest Minimum)

Tenderloin of Beef Medallions with Caramelized Onions $10.95 per person (25 Guest Minimum)

Handmade Mini Beef Wellington with Creole Mustard and Demi Glace Sauce $9.45 per person

Build Your Own Fajita Bar - Chicken and/or Beef $6.95 per person

Brie Pithivier - Bacon and Chive Encrusted Wheel of Brie en Croute (in Crust) $6.95 per person (15 Guest Minimum)
Add items from below for $4.45 per person - per item
Roasted New Potatoes, Halved and Filled
with a Cream Cheese and Caviar Mousse or Bacon and
Chives

Oklahoma Style Chicken Fried Steak Strips and/or Chicken
Fried Chicken Strips with Cream Gravy (Add Ranch or Honey
Mustard Dressing on Request)

Pork-N-Taters - Roasted New Potatoes, Halved and Filled
with Green Country Pulled Pork Shoulder with Purple
Onions and Pickles

Rotini Alfredo Tossed with Seasoned Diced Chicken
(add $1.00 per person for Shrimp Substitution)

Penne Pasta Primavera with Seasoned Diced Chicken
(add $1.00 per person for Shrimp Substitution)

Magic Macaroni & Four Cheeses (With or Without Bacon)
Watch it Disappear!

Platter of Chilled Lemon Chicken Strips with an Urn of
Lemon Aioli and Soft Baguette Rounds

Skewers of Caramelized Molasses Bacon Ringlets

Skewered Meatballs Dredged in Oklahoma Refined (Sweet)
BBQ Sauce or Teriyaki Sauce or Classic Buffalo Sauce or a
Combination of all 3
(30 Guest Minimum for Combination)

Teriyaki Marinated Sesame Chicken Drummers or BBQ
Chicken Drummers or Classic Buffalo Chicken Drummers or
a Combination of all 3
(30 Guest Minimum for Combination)

Home Baked Cookies, Pioneer Brownies, Lemon Bars
and Assorted Finger Dessert

Roast Beef Florets with Horseradish Mousse, Creole
Mustard, and BBQ Sauce Plus Baskets of Yeasty Dollar Rolls
(Warm or Chilled)
Many Other Options Are Available
Some Minimum Quantity
Restrictions Apply
All Hors D'oeuvres Come with
Quality Disposable Ware plus
Disposable Cloths for the Buffet;
Servers, China and Linens are an
Added Cost
Mixer & Garnish Package for Bar Set-up:  
Coke, Diet Coke, 7-UP, Tonic, Soda, Cranberry,
Orange Juice, Sweet and Sour, Lemons, Limes,
Cherries, Olives, Salt, Sugar. Lime Juice, Ice, and
Disposable 9oz Cups $1.95 per person
When You Order Five (5) or
More Items Including the
"Base" Subtract
$.25 per item
~~~~~~~~~~~~~~~~~
Without the Recommended
"Base", Please Add
$.25 per item.
ORDER NOW
REQUEST A BID
Start off Easy with One of TW's Prix Fixe Menus
or Create Your Own Hors D'oeuvre Combination Below
Bar Service? Look at our MIXER PACKAGE on the Breaks & Snacks Page
We also have Licensed and Insured Bartenders for Your Event
PRIX FIXE Hors D'oeuvres LARGE: $22.95 per Guest ~ Classic Antipasto Platter with Caprese Skewers, Hard Salami, Italian Cheeses and Pepperoni Coronets plus Picked and Fresh Italian Vegetables with a
Balsamic Reduction ~ Warmed Platters of Shrimp Daggers (Bacon Wrapped Shrimp on Skewers) with Cajun Remoulade ~ Chafing Dishes Filled with Herbed Artichoke and Parmesan Dip with Baskets of Pita Points ~  Mashed Potato
Cocktail Bar with Toppings of Shredded Cheddar, Sour Cream, Chives and Bacon for Making Personal Mashed Potato Cocktails ~ Chafing Dishes of Skewered Meatballs Dredged in Oklahoma Refined (Sweet) BBQ Sauce with Orange
and Chive or Teriyaki Sauce with Tropical Fruit Chutney or Classic Buffalo Sauce with Bleu Cheese Crumbles or a Combination of all 3 ~ Whole Poached Salmon Fillet Layered with Cream Cheese and Raspberry Vinaigrette Mousse
Served with Black Breads ~ Trays of our Homemade Cookies, Pioneer Brownies, Lemon Bars and Magic Bars
PRIX FIXE Hors D'oeuvres SLIDER STATIONS: $19.95 per Guest ~ Chafing Dishes Filled with Our Homemade Meaty Queso with Crispy Tortilla Chips ~ Platters Loaded with Roasted and Hollowed New
Potatoes Filled with Cream Cheese Mousse and Topped with Bacon and Chives ~ Chafing Dishes Brimmed with Assorted Meats for Slider Sized Sandwiches, Choose 3: Onion Burger Sliders and Baskets of Slider Buns, Fried Chicken
Patty Sliders and Baskets of Slider Buns, BBQ Pulled Pork Shoulder Sliders and Baskets of Slider Buns, BBQ Beef Brisket and Baskets of Slider Buns, BBQ Pulled Chicken and Baskets of Slider Buns -PLUS- Condiment Platters Filled
with Lettuce, Tomatoes, Pickles, Onions, Sprouts and Shredded Cheeses, Mayonnaise, Mustards and Assorted Sauces ~ Platters of our Homemade Cookies, Pioneer Brownies and Finger Desserts
PRIX FIXE Hors D'oeuvres ASIAN: $16.95 per Guest ~ Platter of Assorted Market Fresh Fruits with Crudités of Crisp Fresh Broccoli, Celery and Carrots with Curried Chutney Cheese Dip ~ Chilled Platters of Clear
Baked Lemon Chicken with Urns of Lemon Aioli and Baskets of Soft Baguette Rounds ~ Chafing Dishes Brimmed with Skewered Teriyaki Meatballs in Orange and Onion BBQ Sauce -Split With- Chafing Dishes Brimmed with Teriyaki
Meatballs Surrounded by Jasmine Rice ~ Thai Chicken Lettuce Wraps: Chafing Dishes Loaded with Lightly Spiced Thai Style Diced Chicken plus Chilled Platter of Butter Lettuce Shells for Wrapping and Urns of Dipping Sauces: Sesame
Peanut Sauce, Teriyaki Sauce, Sweet Basil & Cilantro Sauce ~ Egg Rolls with Soy Sauce, Sweet & Sour Sauce and Duck Sauce
PRIX FIXE Hors D'oeuvres MEDIUM: $18.95 per Guest ~ Platter of Assorted Market Fresh Fruits with Compotes of Curried Chutney Cheese Ball plus Assorted Domestic and Imported Cheeses with Baskets of
Crackers and Crisps ~ Platter of Garden Fresh Julienne Vegetables in Chunks and Slices with an Urn of Ranch Style Dip ~ Chafing Dishes Filled with Herbed Artichoke and Parmesan Dip with Baskets of Pita Points ~  Mashed Potato
Cocktail Bar with Toppings of Shredded Cheddar, Sour Cream, Chives and Bacon for Making Personal Mashed Potato Cocktails ~ Shrimp and Crab Tortes: Seasoned Shrimp and Herbed Lump Crab Meat Layered with Cream Cheese
and our Homemade Acme Style N’awlins Cocktail Sauce, Served with Baskets of Crackers and Crisps ~ Chafing Dishes Brimmed with 3-Way Skewered Meatballs - Dredged in our Homemade Teriyaki Sauce with Tropical Fruit Chutney,
in Oklahoma Refined BBQ Sauce and in Classic Spicy Buffalo Sauce
PRIX FIXE Hors D'oeuvres PASSED by SERVERS: $ 29.95 per Guest ~ Passed by Servers/Waitstaff: Shrimp Daggers (Served Warm) Skewered Bacon Wrapped Jumbo Shrimp with a Cajun Remoulade ~ Mini
Beef Wellingtons (Served Warm) ~ Mini Phylo Cups Filled with Artichoke and Parmesan Mousse (Served Warm) ~ Grand Marnier Infused and Chocolate Dipped Strawberry on a Skewer ~ Caramelized Bacon Ringlet Bites on Skewers
(Servers are an Extra Cost - Number Dependent on Guest Count) ~ Served From the Buffet: Tiered Display of Sliced Fresh Fruit with an Urn of Sweet Poppy Seed Coulis ~ Warm Brie with Rosemary & Maple-Caramelized Pecans ~ Whole
Poached Salmon Fillet Layered with Cream Cheese and Raspberry Vinaigrette Mousse Served with Black Breads ~ Antipasto Platter of Caprese Skewers (Fresh Mozzarella with Tomatoes, Kalamata Olives and Pepperoni) on Skewers
plus Mediterranean Vegetables with a Balsamic Reduction and Footed Urns of Pepperoni Coronets, Black Olives Stuffed with Salami Spirals and Filled with a Cream Cheese Mousse plus Baskets of Crisp and Soft Baguette Rounds
PRIX FIXE Hors D'oeuvres GERMAN: $27.95 per Guest ~ Platter of Assorted Market Fresh Fruits with Chunks and Slices of Exotic and Domestic Cheeses plus a Basket of Crackers and Baguette Rounds ~ Garden
Crudités Platter with Chunks and Slices of Fresh Vegetables, Pickles and Olives with a Ranch Style Dip ~ Chafing Dishes Loaded with Sliced Tenderloin of Beef Roulade (Stuffed with Sautéed Onions, Red Cabbage, Jarlsberg Swiss and
Caraway with an Urn of our House Made Horseradish Mousse and Coarse Grain Mustard ~Chafing Dishes Brimmed with German Style Lager Roasted Potatoes and Turnips ~ Skewers of Caramelized Molasses Bacon Ringlets ~ Trays
of our Homemade Cookies, Pioneer Brownies, Lemon Bars and Magic Bars
PRIX FIXE Hors D'oeuvres SMALL: $9.95 per Guest ~ Platter of Assorted Market Fresh Fruits with Compotes of Curried Chutney Cheese Ball plus Baskets of Crackers and Crisps ~ Urns of Basil and Tomato
Bruschetta with Crispy and Soft Baguette Rounds ~ Decorated Platter of Cookies, Pioneer Brownies and Assorted Finger Desserts
Prix Fixe Hors D'oeuvre Menus
You can Modify these Prix Fixe Menus - just let us know what you want ~ Build-Your-Own Hors D'oeuvres are a Little Further Down on this Page
Build-Your-Own Hors D'oeuvre Options
Prix Fixe Hors D'oeuvres Menus are a Little Further Up on this Page